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Culinary PRO

Culinary Professional is continuing education for those who are in the culinary industry and those who aspire to be. Course offerings are designed to help advance career goals by deepening understanding and enhancing skills that are in demand in today’s professional environment.

Culinary Professional is for:

  • Culinary business owners and managers seeking new insights, tools and skills.
  • Currently employed culinary professionals wishing to increase their value and potential for promotion and polish their resumes.
  • Furloughed or laid-off culinary workers who wish to enhance their skills for reemployment in the current business climate.

Kendall’s culinary program is one of the top-rated programs in the U.S. and a recognized brand among culinary employers and leaders.

Courses

The Business of Cannabis

Do you want to start or own a hospitality business that serves cannabis or cannabis-infused products? This course will help students understand the emerging role cannabis is playing in the hospitality industry. There will be a general overview of cannabis laws and regulations and how legal cannabis is being incorporated into foods and beverages. The course explains the ground rules for developing, marketing and selling cannabis-based products and gives students the opportunity to propose their own product ideas. Note:  Cannabis-based food and beverage preparation will NOT be covered in this course.

Course Outcomes: This 4-week course meets once a week via Zoom and includes a critique of students’ business proposals.

Learning Outcomes
  • Recognize the basics of the pharmacology of the cannabis plant.
  • Explain the federal, state and local cannabis business compliance and the nuances of serving it in the hospitality sector.
  • Describe the complexities of cooking with THC and identify products associated with Cannabis use.
  • Anticipate cannabis trends nationally and statewide.

Cost: $250

Kendall College Alumni Rate: $125

 

Exploring Cannabis Infused Edibles: A Culinary Adventure

Join us for an immersive journey into the world of cannabis edibles! In these 4 hands-on classes, you'll discover the art and science of infusing cannabis into delicious culinary creations. Whether you're a culinary enthusiast, a medical cannabis patient, or simply curious about the world of edibles, this class is designed to provide you with the knowledge and skills to create safe, enjoyable, and delectable cannabis-infused dishes.

What You'll Learn:

  • Cannabis Basics:
    • Understand the different strains of cannabis and their effects.
    • Learn about THC, CBD, and other cannabinoids.
    • Explore various cannabis products, including flowers, concentrates, and tinctures.
  • Safe Consumption and Dosage:
    • Discover responsible consumption practices.
    • Understand proper dosing for consistent and predictable effects.
    • Learn about the potential risks and side effects of cannabis.
  • Cooking Techniques:
    • Master the art of cannabis extraction and infusion.
    • Create cannabis-infused oils, butters, and tinctures.
    • Explore decarboxylation for activating cannabinoids.
  • Recipe Development:
    • Develop your own cannabis-infused recipes.
    • Learn to adjust dosage for different culinary creations.
    • Experiment with flavor profiles and pairing cannabis with various ingredients.
  • Hands-On Cooking:
    • Prepare a variety of delicious cannabis-infused dishes.
    • Gain practical experience in the kitchen under the guidance of our expert instructor.
    • Sample and share your creations with fellow participants.

 

Who Should Attend:

  • Aspiring chefs and culinary enthusiasts
  • Medical cannabis patients seeking alternative consumption methods
  • Individuals interested in responsible cannabis use
  • Anyone curious about the art of infusing cannabis into food

Requirements: Participants must be of legal age for cannabis consumption in Illinois. Prior culinary experience is helpful but not required.

Materials Provided:

  • All necessary cannabis products (Delta-8) and ingredients for cooking
  • Recipe book with step-by-step instructions
  • Safety equipment and guidelines

The Foundation of Creating Edibles: Mastering Cannabis Butter, Oil, Tinctures and Syrups

Unlock the culinary potential of cannabis with our in-depth class focused on mastering the art of creating cannabis-infused butter, oil, tinctures and syrups. Cannabis-infused butters, oils, tinctures and syrups can be used in a wide range of culinary applications, including baked goods, sauces, salad dressings, and more. This versatility allows for the incorporation of cannabis into various types of dishes, catering to both sweet and savory preferences.

What You'll Learn:

  • Cannabis Basics:
    • Gain a solid understanding of cannabis strains, cannabinoids, and their effects.
    • Explore different cannabis products available for infusion.
  • Extraction and Decarboxylation:
    • Learn the science behind extracting cannabinoids from cannabis.
    • Master the crucial process of decarboxylation to activate THC and CBD.
  • Infusion Techniques:
    • Discover various infusion methods, including stovetop and sous-vide.
    • Understand the factors influencing potency and flavor in your infusions.
  • Butter and Oil Preparation:
    • Expertly prepare cannabis-infused butter and oil from scratch.
    • Explore the nuances of choosing the right base for your culinary creations.
  • Dosing and Consistency:
    • Calculate and control the dosage of your infusions for safe and enjoyable consumption.
    • Ensure consistency in your recipes and effects.
  • Culinary Applications:
    • Learn how to incorporate cannabis butter and oil into a wide range of dishes, from baked goods to savory dishes.
    • Create your own cannabis-infused recipes and experiment with flavor profiles.

 

Elevate Your Palate: Mastering Cannabis Savory Dishes

Indulge in the world of gourmet cannabis-infused savory dishes with our immersive class designed to elevate your culinary skills and your palate. Whether you're an experienced cook looking to add a new dimension to your recipes or a cannabis enthusiast seeking alternative methods of consumption, this hands-on workshop will guide you through the art of crafting delectable entrees. Create a diverse range of cannabis-infused savory dishes, from appetizers to entrees. Experiment with flavor profiles, pairings, and presentations to impress your guests. From infused hors d'oeuvres to gourmet entrees, this class will broaden your culinary horizons and delight your taste buds.

What You'll Learn:

  • Cannabis Basics:
    • Gain a solid understanding of cannabis strains, cannabinoids, and their effects.
    • Explore how terpenes influence flavor and aroma.
  • Safe Consumption and Dosage:
    • Discover responsible consumption practices.
    • Learn how to calculate and control dosage for consistent effects.
  • Infusion Techniques:
    • Master the art of infusing cannabis into oils, butters, and other bases.
    • Explore different infusion methods for a variety of culinary applications
  • Cooking Techniques:
    • Learn essential cooking skills and techniques specific to savory cannabis-infused dishes.
    • Develop the ability to adapt traditional recipes for infusion.
  • Pairing and Tasting:
    • Explore the art of pairing cannabis-infused savory dishes with complementary flavors and beverages.
    • Conduct tasting sessions to refine your palate and appreciation.

 

Sweet Bliss: Mastering Cannabis-Infused Desserts

Indulge your sweet tooth and explore delectable cannabis-infused desserts in this immersive class. Whether you're a seasoned baker or a cannabis enthusiast looking to elevate your dessert game, this hands-on workshop will guide you through the art of creating various baked sweets that combine the magic of cannabis with the joy of dessert-making.

What You'll Learn:

  • Cannabis Basics:
    • Gain a comprehensive understanding of cannabis strains, cannabinoids, and their effects.
    • Explore how terpenes can enhance the flavor and aroma of your desserts.
  • Safe Consumption and Dosage:
    • Discover responsible consumption practices.
    • Learn precise dosing techniques to ensure a consistent and enjoyable experience.
  • Infusion Techniques:
    • Master the art of infusing cannabis into various dessert ingredients
    • Explore different infusion methods for different types of desserts.
  • Baking and Pastry Skills:
    • Enhance your baking and pastry-making skills with a focus on cannabis-infused recipes.
    • Create a variety of desserts, including cakes, cookies, chocolates, and more.
  • Flavor Pairing and Presentation:
    • Experiment with flavor profiles and learn how to pair cannabis-infused desserts with complementary flavors.
    • Discover creative presentation techniques to impress your guests.
  • Cannabis Dessert Innovations:
    • Explore cutting-edge trends and innovations in the world of cannabis-infused desserts.
    • Gain insights into the evolving legal and culinary landscape of cannabis edibles.

 

Sweet Euphoria: Crafting Cannabis-Infused Candies

Delve into the world of sweet delights and learn the art of crafting mouthwatering cannabis-infused candies in our immersive class. Whether you're a candy connoisseur or a cannabis enthusiast looking to explore a new realm of edibles, this hands-on workshop will teach you the secrets of creating delicious, infused treats that combine the magic of cannabis with the joy of candy making. From gummies to chocolates, this class will inspire your creativity in the world of cannabis-infused confections

What You'll Learn:

  • Cannabis Basics:
    • Gain a comprehensive understanding of cannabis strains, cannabinoids, and their effects.
    • Explore how terpenes can enhance the flavor and aroma of your candies.
  • Safe Consumption and Dosage:
    • Discover responsible consumption practices.
    • Learn precise dosing techniques to ensure a consistent and enjoyable experience.
  • Candy-Making Fundamentals:
    • Master the essential techniques of candy making, including boiling, cooling, and shaping.
    • Create a variety of candy types, from gummies to hard candies and chocolates.
  • Infusion Techniques:
    • Explore different methods of infusing cannabis into candy ingredients, such as gelatin, sugar, and chocolate.
    • Understand the importance of temperature control for successful infusion.
  • Flavor and Color Customization:
    • Experiment with flavor profiles, colors, and textures to craft unique and personalized cannabis-infused candies.
    • Learn how to balance the taste of cannabis with other ingredients.

SPECIAL OFFER: Register for all 4 CWC classes for $1500 – classes are limited in size and enrolled at a first come first served basis

Upcoming Courses

 

Course Name Date Course Number CRN Course Hours Term Cost Location

"Cooking with Cannabis" Oils, Butters, Syrups and Tinctures

21+ Class

Monday October 23 and 30, 6-9 pm

KCUL 095-4

91633

0

 

Fall 2023




$400

18 S. Michigan Ave. Chicago, IL

Flex kitchen

ON CAMPUS - In Person

"Cooking with Cannabis" Baking

21+ Class

Monday November 6 and 13, 6-9 pm

KCUL 095-5

91636

0

 

Fall 2023




$400

18 S. Michigan Ave. Chicago, IL

Flex kitchen

ON CAMPUS - In Person

"Cooking with Cannabis" Savory

21+ Class

Monday December 4 and 11, 6-9 pm 

KCUL 095-6

91637

0

 

Fall 2023




$400

18 S. Michigan Ave. Chicago, IL

Flex kitchen

ON CAMPUS - In Person

"Cooking with Cannabis" Confections

21+ Class

Monday January 22 and 29, 6-9 pm

KCUL 095-1

11235

0

 

Winter 2024




$400

18 S. Michigan Ave. Chicago, IL

Flex kitchen

ON CAMPUS - In Person

 

Register Online

Register online for any of the courses listed above.

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